MENU STRATEGY SERVICES
Structured Consulting for Menu Viability, Profitability & Engineering
Three structured engagements with defined outcomes, timelines, and deliverables. Pilot pricing available for first-time client.
THREE SERVICE ENGAGEMENTS
Choose the Engagement That Matches Your Need
Pilot pricing available for qualifying first-time clients. All engagements include defined deliverables, timelines, and a structured handover report.
SERVICE A
MENU BLUEPRINT
55,000
Concept feasibility assessment, menu-kitchen alignment, market-based pricing and positioning analysis. Ideal for new restaurants, cafés, and cloud kitchens.
- Concept feasibility assessment
- Menu-kitchen alignment review
- Market pricing & positioning analysis
SERVICE B
MENU COMMAND
1,15,000
Recipe-level costing with yield validation, menu performance analysis using contribution margin models, and portion control frameworks.
- Recipe-level costing with yield validation
- Contribution margin analysis
- Portion control SOPs
SERVICE C
MENU AUTHORITY
2,25,000
Full scope of Blueprint + Command, plus menu psychology, typography & layout structure, POS system alignment, and execution integration.
- All Blueprint + Command deliverables
- Menu psychology & layout structure
- POS system alignment
WHO THESE SERVICES ARE FOR
Designed for Six Client Profiles
NEW RESTAURANTS & CAFÉS
Concept validation and menu-kitchen alignment before launch — avoiding costly post-opening corrections.
CLOUD KITCHENS
Menu engineering for profitability-first operations with limited physical space and high SKU volumes.
HOTELS & RESORTS
Multi-outlet menu standardisation, cost control, and engineering across F&B operations.
CATERERS
Banquet menu profitability analysis and cost-per-cover optimisation for volume catering operations.
MENU REFRESHES
Structured review and re-engineering of existing menus to improve profitability and operational performance.
UNDERPERFORMING OPERATIONS
Crockery, cutlery, glassware, hollowware, and banquet serviceware procurement with par-level calculation formulas.